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Welcome to
The Plant Bowls
Meet Abbie....
Hi everyone, I'm Abbie, and welcome to The Plant Bowls!
Hey! My name is Abbie. Originally I am from Devon, UK but now live in Perth, Australia. I love to travel and I especially love to eat on my travels!
In 2019 I saw an advertisement for Veganuary and started to look into it. I fell down a huge rabbit hole and it resulted in me turning vegan that very day. I had to make sure that what I was eating truly matched my morals.
From that moment I had to begin my journey of learning how to swap out ingredients to make all of my favourite meals vegan. It's fair to say there have been a few disasters along the way but in general I loved the process. This in turn sparked a huge new interest that turned into a passion for food and cooking. I taught myself how to cook and the more I learnt the more I enjoyed it and insisted on making almost everything from scratch.
In 2023 I was having a think about what I wanted to do for a career and it became clear that it no doubt had to be cooking. Food is something I think about multiple times a day and I truly love everything about it. So then out of this realisation The Plant Bowls was born.
Why the name "The plant bowls"?
I love to eat my meals in a pasta bowl and originally (back in 2020) I was casually photographing what I was eating for my dinner (always in a pasta bowl) and posting on Instagram!
The Plant Bowls is an archive of my favourite recipes that have taken inspiration from many places but are ultimately curated by me and the fact that there are not many rules in my kitchen. In general most of the meals on this site are batch cook friendly as I always take leftovers for lunch the next day (and I really struggle to cook for only one person!).
I hope you can find some food you'd love to cook and eat and share the love of delicious plant based food with me!
Enjoy! Love from Abbie x
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