Go Back
close up image of a piece of the vegan doner kebab meat
Viral doner kebab
The Tiktok viral homemade doner kebab but made vegan using tvp
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Cuisine Turkish
Servings 2

Ingredients
  

  • ½ cup TVP
  • ½ cup Water
  • 1/3 cup plain flour
  • ½ Onion
  • 1 tbsp Olive oil
  • 1 tbsp Light soy sauce
  • 1 tbsp Ground flax seed
  • 1 tsp Mushroom seasoning
  • 1 tsp Garlic powder
  • 1 tsp Cumin powder
  • 1 tsp Paprika
  • ½ tsp Oregano
  • ½ tsp Black pepper

Instructions
 

  • Preheat the oven to 200 C
  • Rehydrate the TVP by adding ½ cup boiling water to ½ cup tvp.
  • Leave to sit for 15 minutes.
  • Add in the rest of the ingredients and mix really well.
  • It should be a sticky mix that holds together.
  • Break off 2 sheets of baking paper the same size and spray oil on each one.
  • Place the mixture on to one oiled side and place the other sheet oiled side on top of the mix.
  • Roll out with a rolling pin into a sheet.
  • Remove the top layer and roll the sheet with the doner up (see pics)
  • Bake for 20 minutes at 200C.
  • Unravel and bake for a further 5 minutes to crisp up.