High Protein Black Bean Burger
A black bean burger with TVP added to boost the protein and give a meatier texture but still retain all of the goodness from the beans.
Vegan Burrito Bowl
Spiced TVP mince with rice, pico de gallo, avocado, black beans and chipotle mayo. This is a weeknight meal that I eat most weeks.
Vegan French Onion Dip
The classic French onion dip that we all know and love but completely dairy and egg free. Perfect to be a part of a summer bbq party spread.
Vegan Mince and Cheese Pie
Mince and cheese is a popular pie flavor in New Zealand. This vegan version is just as good without animal products.
Vegan Italian Sausage Kale Pasta
A simple creamy, comforting pasta dish with Italian sausage and Tuscan kale.
Gochujang Tofu Meatballs
Meatballs made from tofu coated in a sticky, spicy gochujang sauce. Serve with rice and veggies for the perfect weeknight meal.
Easy Vegan Ramen Broth
An easy flavorful ramen broth that takes under 5 minutes using store cupboard ingredients.
High Protein Pasta Salad
A summery pasta salad with tofu, beans and a herby, creamy dressing. Perfect for a protein boosting summer lunch.
Vegan Sheet Pan Kebab
A vegan take on the viral sheet pan kebab. Vegan mince packed full of spices baked to perfection.
Romesco Pasta
A sweet, smoky, nutty sauce made from bell peppers and almonds. A perfect glossy pasta sauce ideal for a weeknight dinner.
Charred Broccolini with Garlic and Lemon
Perfectly charred broccolini with zingy lemon and garlic. The perfect summer side dish.
Tahini Caesar Dressing
Perfectly creamy and savory spin on a traditional Caesar dressing that is better than the original.
Tofu and Broccoli Udon Noodle Stir Fry
This stir fry has thinly sliced tofu and broccoli stir fried together with chewy Udon noodles in a chinese style savoury sauce topped with sesame seeds- the perfect quick and easy week night meal.
Chinese Chilli Crisp Mac n Cheese
Creamy, rich macaroni cheese with a twist. Chinese chilli oil takes this mac n cheese to the next level of flavour combinations.
Creamy Miso Mushroom Orzo
A rich, deeply savory pasta dish finished with cream and cheese for the most perfect, comforting meal.
Malaysian Vegan Satay Sauce
A blend of whole peanuts, chillis and aromatics to create the perfect satay skewer dipping sauce.
Vegan Greek Chicken Souvlaki
Vegan chicken marinated in a Greek souvlaki marinade and grilled to perfection- perfect for BBQ season!
Korean Spicy Braised Tofu
Tofu slices braised in a spicy, salty and slightly sweet Korean style sauce.
Tofu Yakitori Skewers
Tofu pieces in a sweet and salty sticky Japanese glaze skewered and grilled to perfection.
Sumac Buttered Carrots with Miso Tahini Dressing
Carrots slow cooked in vegan butter and sumac, on a bed of miso tahini dressing topped with zaatar olive oil.
Easiest Vegan Pastrami
Thinly sliced tofu strips marinated to perfection and ready to be piled high into bread to make the best vegan pastrami sandwich.
Vegan Lunch Meat
Tofu, herbs, and vegan chicken powder come together for the easiest, healthiest plant-based lunch meat.
Vegan Birria Nachos
Spiced birria style king oyster mushrooms loaded on to fried tortilla style nachos with cheese, diced jalepenos and onion.
Eggplant Katsu Curry
Crispy golden eggplant katsu with a rich, mild Japanese curry. The perfect dinner.
Vegan Meat Pie- Jackfruit
This easy vegan meat pie recipe features golden pastry and tender jackfruit in a rich savory gravy.
- 1
- 2
- 3
- 4
- 5
- Go to the next page